Elizabeth Heiskell
The chef and entrepreneur you NEED to know about. Meet Elizabeth Heiskell from Oxford, Mississippi.
Born and raised in the Delta, Elizabeth's roots were filled of food, fun, and community which helped shape her passions and then her career. Elizabeth would go on to write three best selling cook books, become a food contributor on The Today Show, and today she joins Sarah and Courtney for this latest episode of Say it Southern presented by Renasant.